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SKU:10448466
These reusable weights will help to create perfect pie crusts by preventing bubbling and shrinking during blind baking , while the unglazed ceramic material ensures even heat distribution for premium results . After fitting the pastry dough into your pan , gently press in a layer of foil or baking paper and line it with the weights . As directed in your recipe , partially bake your pastry crust and when cool , remove the liner and baking beans , then finish baking as directed . Hand-wash your ceramic weights in warm water and air-dry thoroughly before storing . Because the ceramic weight is not glazed, friction during transportation will produce white powder, but the product is made of safety ceramics, so don't worry. You can use wet cloth or warm water before use after hand washing and drying
Ceramic pie weights Fired from safety ceramic at 1200 ° C.reusable
To use: Place parchment paper over pie dough, then place baking beads evenly on top to effectively weigh down pie shell
Ceramic breeding has good thermal conductivity and high temperature resistance will not crack during use
You can wipe with a cloth or rinse with water before trying After use, it can be washed and dried in water, and stored in a sealed tank for the next trial.
pie weights 2.3LB and ceramic jar 900ML
The only problem I had was that the jar is just a bit too small for all the weights, so the lid doesn't securely fit. That said, I'm so happy with these. Basically you get all the weights you need in one purchase (so many of the offering are basically selling 1/2 a pie's worth or weights for about the same price... and no storage).
